Black Velvet Gooseberry

Black Velvet Gooseberry is a vigorous, cold-hardy shrub prized for its uniquely rich-flavored, dark purple berries. The fruit ripens in mid to late summer and offers a delightful balance of sweetness and tartness, often described as having a wine-like depth of flavor. These berries are excellent for fresh eating, preserves, pies, and even homemade wines.

The shrub grows in an upright, bushy habit and features thorny branches, which help protect the berries from wildlife. It thrives in full sun to partial shade and prefers well-drained, fertile soil. Additionally, Black Velvet is known for its strong resistance to common gooseberry diseases like powdery mildew.

This variety is perfect for edible landscapes, fruit gardens, or as part of a mixed hedge, offering both ornamental appeal and a dependable berry harvest year after year.

Key Features:

• Dark purple, richly flavored berries with a sweet-tart taste
• Ripens in mid to late summer
• Excellent for fresh eating, preserves, pies, and winemaking
• Upright, bushy growth habit
• Cold-hardy and disease-resistant, especially against powdery mildew
• Thrives in full sun to partial shade with well-drained soil